I-Chapati: isonka esilula kakhulu saseIndiya epanini (ngaphandle kwesonka)

El Isonka sepati Igqityiwe ngaphakathi I-Indiya nePakistan kwaye ikwamkela ngamanye amagama anje nge pulka, roti okanye ulunge. Ngaphandle kokuthetha ukuba izithako zalo zinokwahluka ngokuxhomekeke kwindawo leyo. Amafutha asetyenziselwa ukuyenza kwimeko yethu aya kuba yioyile, kodwa kwiresiphi yentsusa Ghee, Imveliso efunyenwe kwinkomo yenkomo.

Isonka sihlala sisetyenziswa njengecephe ukubamba ukutya okanye ukukhapha isuphu okanye amanye amalungiselelo. Kwi musa ukuphatha igwele akunjalo akukho nto inzima kwaye iyetyisa kakuhle (Ewe kunjalo, ukuba nje awuzidli, kulula ngoku kuba kumnandi). Ihlala isiwa ishushu, ke xa siyenza siya kuyibeka ngaphezulu komnye ugqunywe ngelaphu ukuze ihlale ifudumele. Ndiza kukuxelela ukuba ungayenza njani.

Iindidi zesonka saseIndiya

Isonka saseNaan

Ukuba kufuneka sifumane isithetha ntonye kwento ekuthiwa sisonka samaHindu, le iya kuba yeyona ichanekileyo. Nangona isonka se-naan sityiwa ngezihlandlo ezikhethekileyo kwaye ayisoloko isenziwa ekhaya. Ihlala iphekwe kuhlobo lwe-oveni yodongwe kunye nomgubo ocoliweyo. Ngaphandle kwamathandabuzo, incasa yayo ibalasele kakhulu. Phakathi kwezithako zayo siya kufumana ibhotolo kunye neyogathi.

Nantsi iresiphi:

Isonka seParatha

Luhlobo lwesonka esincinci esinokuze sithelekise ne-pastry pastry. Phambi kokupheka, esi sonka separatha ipeyintwe ngebhotolo ecacisiweyo okanye ibhotolo enyibilikile. Xa kuziwa ekuphekeni, iphinda yenziwe ngebhotela engaphezulu. Kulungile ukuba nexesha lesidlo sakusasa. Olu hlobo lwesonka luya kuphekwa kwisitya sensimbi okanye ipani yokuqhotsa, kwaye ihlala izaliswa kukugcwalisa ukongeza incasa yayo.

Isonka sePoori

Ngenye ye Iindidi zesonka esityiwa eMantla eIndiya. Ukulungiselela kwayo, zombini umgubo, amanzi kunye netyuwa zisetyenziswa. Yenziwe ngokuyiqengqa ibe luhlobo lwediski (ukuyicaba intlama) emva koko uyitshise ngepani ngeoyile okanye ngeghee.

Ukuba uyabuza yintoni gheeSiza kukuxelela ukuba icacisiwe ibhotolo. Isetyenziswa ngokubanzi kolu hlobo lwekhitshi. Ifunyenwe kwibhotolo yobisi lweenkomo. Ukubuyela kuhlobo lwesonka, kufuneka kuthiwe sisetyenziswa kwizidlo zemifuno. Ngaphezulu kwayo nantoni na kuba isetyenziswa njengecephe, koku kutya kuncinci kungaqhelekanga kubanjwa ngezandla.

I-Chapati, roti okanye iphulka

Ziyaziwa kakhulu. Singatsho ukuba ikwisonka esisicaba esifana nesangaphambili. Igwele alisoloko lisetyenziswa kwaye lilungile ukuhamba nezinye izidlo. Njengoko besitshilo ekuqaleni, akukho namnye kubo onokuba ngaphandle kwesibini solu hlobo. Ziyahlukahluka kakhulu kwaye ukongeza, unokwenza i-roti nge umgubo wengqolowa. 

Ukuzaliswa kwesonka saseIndiya

Njengoko besiphawula, isonka saseIndiya sihlala sihamba phambili kwizitya ezahlukeneyo zeli gastronomy. Kodwa ukongeza koko, unokwenza nokuzaliswa. Yindlela yokugqibezela umbono olungileyo onje. Isonka se-Naam sinokuvuma iidiliya kunye neziqholo ezahlukeneyo ekulungiseleleni. Ungalibali ukongeza igalikhi okanye iparsley egayiweyo. Yintoni eza kusishiya siluma kamnandi. Ungayigubungela ngemixube yenyama egayiweyo kunye nemifuno. Ewe kunjalo, itshizi yenye yezinto ezibalulekileyo zokuzaliswa kwesonka saseIndiya.

• Ukuzaliswa kwetshizi: Yeyona ilula! Xa unayo intlama yesonka sele ilungile, kuya kufuneka ubeke isilayi setshizi phakathi kwamacandelo amabini, uzivale kakuhle kwaye uye epanini.
• Ezomileyo namandongomaneEnye into ekwahlukileyo ikwezi zinto zimbini. Ungadibanisa iidiliya kunye namandongomane owuthandayo. I-flavour ihlukile kwaye uqinisekile ukuphinda.
• IsipinatshiUmbono ophilileyo kukwenza ukugcwaliswa kwesipinatshi. Ukwenza oku, kuya kufuneka sibeke ibhotolo encinci epanini kwaye sisonge isipinatshi. Unokongeza intwana yetyuwa, ikumin kunye nomgubo ocoliweyo, ukuba uyathanda. Inkqubo iya kuba ngokufanayo: phakathi kweziqwenga ezimbini zentlama, beka ukuzaliswa okuncinci kwaye uvale kakuhle.
• Iitapile kunye netswele: Kufuneka upheke iitapile kwaye uzicoca. Uya kongeza itswele enqunqwe kakuhle kunye neziqholo zencasa yakho kunye nepiniki yepepile. Hlanganisa yonke into kakuhle kwaye uya kuba nokuzaliswa okutsha kwesonka saseNdiya.

Njengoko sibona, isonka saseIndiya sinokwamkela ukuzaliswa okuninzi. Kuya kufuneka uzivumele ukuba uqhutyelwe ziincasa zakho kunye nemivumbo embalwa yokucinga. Ngale ndlela, uyakonwabela ezinye izimvo ezintle.