Ukulayisha ...
El iphayi ye-apile I-recipe yanamhlanje iqulethe i-almonds, i-lemon kunye ne-yogurt.
Imnandi kwaye Inamaqhekeza e-apile kokubini ngaphakathi nangaphezulu. Kwiifoto zesinyathelo ngesinyathelo uya kubona ukuba kulula kangakanani ukulungiselela.
uya kufuna umcuphi olula ukugaya iialmond, i-lemon kunye noshukela. Yonke enye into yenziwa ngesandla, nge-whisk kunye necephe leplanga.
Ndikushiya ikhonkco kwiresiphi efanayo, kule meko, ngamakhiwane.
Iapile, ikeyiki yealmond kunye neyogathi
I-apile enkulu kunye nekhekhe le-almond kwi-snack.
- ascen jimenez
- Ikhitshi: ngokunyanisekileyo
- Uhlobo lweRipeipe: umthamo
- Iikhalori: 210
- Iinkonzo: 12
- Ixesha lokulungiselela:
- Ixesha lokupheka:
- Ixesha lilonke:
Izithako
- I-1 lemon, i-peel kunye nejusi
- I-100 g yeswekile kunye ngaphezulu ngaphezulu komhlaba
- 50 g yeamangile
- 350 g iapile
- Amaqanda ama-3
- I-125g yeyogathi yelamuni
- 70 g ibhotolo kubushushu begumbi
- 200 g yomgubo
- intwana yetyuwa
- Imvulophu yohlobo lwaseRoyal yeast yegwele
Ukulungiselela
Beka ii-almonds, i-100 grams yeswekile kunye ne-lemon peel kwi-grinder.
Sinqunqa yonke into kwaye sibeke ecaleni.
Sihlambulula kwaye sinqumle ii-apula. Sizifaka kwisitya kunye nejisi lemon. Siye sabhukisha.
Kwisitya esikhulu, faka amaqanda, i-yogurt, ibhotela, umgubo, ityuwa kunye nemvubelo.
Sifaka ii-almonds, iswekile kunye nemon esinqumle ngaphambili kulo mxube.
Sixubeka kakuhle.
Sibeka isiqingatha sale ntlama kwisikhunta esisuswayo malunga neesentimitha ezingama-22 ububanzi. Sisasaza isiqingatha se-apula phezu kwentlama.
Sibeka yonke inhlama kwi-apula.
Sibeka i-apula eseleyo enqunqwe phezulu. Sifafaza iswekile phezu kwe-apula.
Bhaka nge-180º malunga nemizuzu engama-40.
Iinkcukacha ezithe xaxe - Ikhekhe le-almond kunye namakhiwane