Ukulayisha ...
I-croissant i enye yeeklasiki ezinkulu zokwenza i-pastry, kodwa xa igcwele i-pistachio cream egudileyo, iba yinto eyolisayo, njengoko iyizaliso enemfashini kakhulu. Le ndibaniselwano idibanisa i uburhabaxa bokuthungwa ye-puff pastry enobunzulu obufihlakeleyo bamantongomane kwaye ilungele ukumangalisa kwisidlo sakusasa okanye i-snacks.
Ikhrimu yepistachio, enencasa enzulu kunye nombala othambileyo, Inika umnxeba ohlukileyo kunye nophucukileyo, njengoko usuka ekuzalisweni kwendabuko njengetshokolethi okanye i-vanilla. Ukuyilungiselela ekhaya kulula kunokuba kubonakala kwaye kuvumela lungisa ubumnandi kunye nobukhrim ukungcamla.
Le recipe ifanelekile zombini kwabaqalayo kunye nabo bathanda ukwenza izinto ezintsha ekhitshiniUfuna kuphela izithako ezisisiseko kunye nenkathalo encinci xa uhlanganisa IiCroissantsIsiphumo siya kuba kukuluma okudibanisa ukulula, ubuhle, kunye nencasa eninzi.
I-Puff pastry croissant ezaliswe yi-pistachio cream
I-croissants emnandi, e-crispy ene-pistachio cream filling cream.
- UAlicia tomero
- Ikhitshi: Ispanish
- Uhlobo lweRipeipe: izibheno
- Iikhalori: 450
- Iinkonzo: 6
- Ixesha lokulungiselela:
- Ixesha lokupheka:
- Ixesha lilonke:
Izithako
- Amaphepha ama-2 e-puff pastry
- Iqanda le-1
- Imbewu yeSesame
- 300 g yeepistachios
- I-200 g yetshokholethi emhlophe
- amathontsi ambalwa vanilla
Ukulungiselela
Silungiselela ukhilimu wepistachio: Kwinkqubo yokutya sinqunqa iipistachios. 300 g yepistachio, Kufuneka uyicole kakuhle de ubone ioli iphuma.
Sitshisa i Itshokholethi emhlophe al ibhafu yamanzi ukuze inyibilike. Xa sele siyilungisile, thina sixuba kunye nepistachio kunye namathontsi amaninzi e-vanilla extract.
Sandisa amaphepha e-puff pastry. sinqumle koonxantathu abade ukwenza i-croissants. Xa siyinqumle, sibeka kancinci ukugcwalisa embindini. Kuleli nqanaba apho siqala ukuyiqengqa, ukusuka kwisiseko sonxantathu ukuya phezulu.
Yile ndlela i-croissants iya kubonakala ngayo. Sisasaza ngazo iqanda elibethiweyo kwaye ufefe imbewu yesesame.
Sazifaka kwi i-oveni ngo-200º, xa kushushu, kushushu ngaphezulu nangaphantsi. Sibavumela ukuba babhake phakathi Imizuzu emi-10 ukuya kwengama-12. Sinokubapha kubanda okanye kushushu.
