Ukulayisha ...
Ukuba ufumana ii-almonds ngexabiso elihle unokuthatha inzuzo kwaye wenze ezi zilula ii-almond cookies.
Zenziwe nge-almond ezinqunqiweyo, ezichotshoziweyo. Kwaye ke banealmondi ngaphezulu, ukongeza ekusixeleleni ukuba zeziphi iiqebengwana, zimnandi ngokuba bezikhona kubhakwa.
Ndisebenzisa iiamangile ngolusu kodwa, kunjalo, ungasebenzisa esi siqhamo esomisiweyo sixotyulwe. Iqhinga elilungileyo lokukrazula iialmondi kukuziqaba.
Kwiifoto zesinyathelo-nge-nyathelo uya kubona ukuba abanazo naziphi na iingxaki. Siza kuzibumba ngezandla zethu, senze iibhola.
Ndikushiya ikhonkco kwenye iresiphi enale sithako njenge-protagonist: i iiamangile zeCaramelised.
Iiqebengwana zealmond, zilula kakhulu
Iresiphi elula yeecookies ezenziwe ngealmonds zomhlaba.
- ascen jimenez
- Ikhitshi: ngokunyanisekileyo
- Uhlobo lweRipeipe: desayuno
- Iikhalori: 70
- Iinkonzo: 50
- Ixesha lokulungiselela:
- Ixesha lokupheka:
- Ixesha elipheleleyo:
Izithako
- 150 g iialmond ezichotshoziweyo
- Iqanda le-1
- 100g iswekile
- I-100 g yeoyile kajongilanga
- Amaconsi ambalwa evumba le-vanilla
- I-80 g yomgubo wengqolowa
- 8 g igwele lokubhaka
- Malunga nama-almondi angama-50 apheleleyo okuhombisa
Ukulungiselela
Sibeka iqanda, iswekile kunye neoli yelanga kwisitya. Sidibanisa ezo zithako.
Sifaka ii-almonds zomhlaba, umgubo wengqolowa kunye nemvubelo.
Sidibanisa kwaye sidibanise yonke into kakuhle.
Senza iibhola ngaloo ntlama. Sizibeka kwi-tray enye okanye ezimbini zokubhaka ezigqunywe ngephepha lokubhaka. Sibeka i-almond embindini wecookie nganye.
Amanqaku
Sibhaka kwi-170º imizuzu eyi-15-20, de sibone ukuba iicookie zethu zigolide.
Iinkcukacha ezithe xaxe - Uyenza njani iialmondi zeCaramelised