Yenza ezinye iimuffins eziorenji ukungenakunqandwa kulula kakhulu ukuba sinoncedo lwerobhothi yasekhitshini njengeThermomix. Ngayo sakwazi ukutyumza isiqingatha se-orange kwaye sidibanise izithako ngendlela elula kakhulu.

Ngokufanelekileyo, yiba ne ipani ye-muffin eqinile apho kufakwe amaphepha ngaphakathi. Andinayo ke ndiye ndasebenzisa ezo mbumba iipuddies okubonayo kwifoto. Kwimeko apho ukungunda kwakho kuncinci, okanye ukuba unobumba abambalwa, kuya kufuneka wenze iibhetshi ezininzi zokubhaka.

Kwaye ukuba awufuni ukwenza nzima ubomi bakho, endaweni yokwenza iimuffins unokuhlala usenza a ikeyiki yesiponji enencasa. Beka intlama kwi-sponge cake mold kwaye uyibhake imizuzu engama-30-40.

Iimuffins zeOrenji kwiThermomix

Phrinta iresiphi

iimuffins ezimnandi

ascen jimenez

Ikhitshi: ngokunyanisekileyo
Uhlobo lweRipeipe: desayuno
Iinkonzo: 15

Ixesha lokulungiselela: 10M
Ixesha lokupheka: 15M
Ixesha elipheleleyo: 25M

Izithako

I-1/2 ijusi yeorenji kunye nolusu
Amaqanda ama-4
I-150 g yeswekile kunye ngaphezulu ngaphezulu komhlaba
180 g yeoyile yeoli
200 g yomgubo
intwana yetyuwa
Imvulophu yohlobo lwaseRoyal yeast yegwele

Ukulungiselela

Sifaka isiqingatha se-orenji kwiglasi, kunye nesikhumba nayo yonke into. Sinokuyinqumla kubini, ukuba sifuna. Siphinde sibeke amaqanda kunye noshukela kwiglasi.
Sityumza kwaye sixube yonke into yeprogram [b] imizuzu emi-3, 37º, isantya se-5.
Xa ixesha liphelile siyaprograma Imizuzu emi-3, isantya 5. Ngeli xesha, akukho bushushu. Kuya kuhlala kunje.
Yongeza ioli yeoli. Sixuba ngokucwangcisa Imizuzwana emi-15, isantya 5.
Yongeza umgubo, imvubelo kunye netyuwa.
Inkqubo Imizuzwana emi-8, isantya 6.
Sifaka amaphepha kwi-molds ye-cupcake eqinile. Ukuba asinazo, sinokusebenzisa izitya ezilungele ioveni, njengoko ndiye ndenza.
Sifaka inhlama kwezo zibumba, ngaphandle kokuzalisa ngokupheleleyo.
Gafa iswekile encinci emanzi kwikomityi nganye.
Bhaka nge-220º malunga nemizuzu engama-15.