(38 iivoti)
Ukulayisha ...
Las i saladi rhoqo wamkelekile kwaye ehlotyeni zihamba phambili kwizidlo zethu. Esi sidlo ngumxube ogqwesileyo weetumato zecherry eswiti kunye neeanchovies ezithathiweyo esinokuzifumana sele zilungisiwe kwiivenkile zethu ezinkulu. Kwisitya esifanayo siya kufaka i-anyanisi ebomvu ebomvu kwaye sijikeleze siya kuhobisa ngamagqabi athile e-lettuce yegusha. Usempilweni kwaye mkhulu! Ukuba ufuna ukuyibhala phantsi, musa ukuphulukana neenkcukacha.
Ukuba uyathanda iisaladi zoqobo, sinengqokelela encinci yezitya ezinokuba nomdla kuwe:
Isaladi ye-anchovy kunye neviniga
- UAlicia tomero
- Iinkonzo: 2
- Ixesha lokulungiselela:
- Ixesha lokupheka:
- Ixesha elipheleleyo:
Izithako
- 80 g yee-anchovies kwiviniga
- I-1/2 i-anyanisi ebomvu
- I-40 g ye-lettuce yegusha
- 5 iitumato cherry sweet
- Sal
- Ioli yomnquma
Ukulungiselela
Le saladi ilula kakhulu kwaye iyimvelaphi yokwenza. Hlamba kwaye usike kwisiqingatha Iitumato zeCherry.
Kwipleyiti sisasaza kwiziko ngokulinganayo iiarhentekwiviniga. Sizibeka ngokuhombisa.
Sibeka iitumato zecherry ngeenxa zonke.
Sixobula kwaye sicoce itswele kwaye usike ube yimicu emincinci. Beka i-anyanisi embindini wepleyiti.
Sicoca i Imigaqo, khupha kakuhle kwaye uzibeke ngeenxa zonke kwisitya. Sibeka i-pinch yetyuwa phezulu.
Ixesha le isaladi ngentambo entle i-oyile ye-olivu.
Esi sidlo sivuma amaconsi ambalwa eviniga. Ivuma izithako ezininzi ngakumbi njengeminquma eluhlaza efakwe i-anchovy, i-olive emnyama okanye i-avocado.
