I-torrijas yendabuko ene-caramelized texture
Yonwabela ezi torrijas zemveli ezimangalisayo ezinokwakheka kwecaramelized. Ummangaliso onokuwonwabela ngeentsuku zePasika
Yonwabela ezi torrijas zemveli ezimangalisayo ezinokwakheka kwecaramelized. Ummangaliso onokuwonwabela ngeentsuku zePasika
Yonwabela la maqebengwana azaliswe cream. Yenziwe nge-choux pastry, kunye ne-almond esikiweyo eqhekezayo kunye nencasa ekhethekileyo.
Kubantwana okanye abantu abadala, ezi bhombu zetshokolethi ziyi-snack yosuku olukhethekileyo. Ayinakuphikiswa ngobisi olushushu.
Ukwenza le dessert iluncedo siya kufuna izithako ezisisiseko. Ngaba unesibindi sokuyizama?
I-plums yokuqala eyosiweyo kunye ne-walnuts, i-cookies, ibhotela kunye noshukela. Kubanda, kushushu, kushushu... kuhlala kumnandi.
Ungaphoswa zezi appetizers sweet sweet. Sinawo amathanga anemixholo yeHalloween kunye needonathi ezincinci, ezilungele abantwana.
Yonwabele le dessert elula nelula, yicurd enobisi lwehazelnut, ukuba yonwabele ngendlela eyahlukileyo kunye neekhalori ezimbalwa.
Ngaba uyazithanda izimuncumuncu ezinamapere onyaka? Sinazo ezi pears ezimnandi ze-caramel eziphekwe kwaye zihonjiswe nge-cream cream.
Iswiti emnandi enencasa yekhokhonathi kunye neorenji. Sikufundisa indlela yokulungisa enye isonka seCalatrava esigcwele incasa.
Ngaba uyazithanda izimuncumuncu zePasika? Sinazo ezi toast zingenakuthintelwa zeFrench ezinobisi olujikisiweyo kunye nerum. Inomtsalane!
Sineresiphi emnandi kwaye emnandi, kunye neeglasi ezimbalwa ze-chocolate hazelnut cream. Kulula kwaye kumnandi ukutya kunye nosapho.